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Tugce Uslu

Accelerating Materials Innovation More...

March 19, 2019

Silicone 3D printing technology with service provider business model

Founded in 2018 as a spinoff from ETH Zurich Has developed 3D-printable silicone materials for vat photopolymerization-based 3D printers Core technology relies on photocurable additives to make standard silicones 3D-printable using commercial SLA or DLP 3D printers; claims to have partnership with ... read more.
Company Profile
Nuritas 1
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Harini Venkataraman

Consumer Choices in Food, Health, and Wellness More...

March 19, 2019

BASF is a key player in the materials and chemicals industry, with diverse business units. The company's Nutrition unit focuses on developing solutions for human nutrition, including novel ingredients for food and supplement applications. Developing novel ingredients with specific bioactive ... read more.

Case Study
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Thomas Hayes

Consumer Choices in Food, Health, and Wellness More...

March 19, 2019

Microbiome health company focusing on Type 2 diabetes management

Uses a DNA sequencing and metabolite bioinformatic approach to analyze the microbiome, from which it identifies interventions (e.g., synbiotics) that can favorably change the metabolic pathway of short-chain fatty acids Currently using 16S,18S, and metagenomic (shotgun) high-throughput and long-read... read more.
Company Profile
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Yuan-Sheng Yu

Alternative Fuels More...

March 18, 2019

While utility-scale anaerobic digesters have dominated the industry, small-scale digesters have gained traction in the past few years, tapping local waste streams and redistributing the power generated on-site. For CleanWorld, it constructed a 50 ton per day digester capable of generating 12,000 kWh... read more.

Case Study
Wabio
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Yuan-Sheng Yu

Alternative Fuels More...

March 18, 2019

Small-scale thermal power system via anaerobic digestion

The company was originally founded in 1993 as an engineering consulting firm, but in 2007, it re-branded to Wabio Technologies and began focusing on developing, commercializing, and distributing its Wabio technology. The company develops a 2 MW to 20 MW thermal power system using anaerobic digestion... read more.
Company Snapshot
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Joshua Haslun

Agro Innovation More...

March 18, 2019

Helps communities and organizations establish nonexpert monitoring programs specialized in agriculture

The company's founders include Dan TerAvest, Greg Austic, and Nexus Computing (Manuel Di Cerbo as acting partner) Our-Sci's sensors and software platforms are completely open-source The software platforms provide a data collection service that automatically validates sensor measurements, decreasing ... read more.
Company Profile
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Joshua Haslun

Agro Innovation More...

March 18, 2019

Genome editing has received most of the hype and interest surrounding the future of crop development in the past year, but should genetic engineering (to yield so-called "GMOs") be left out of the equation? The planting of GMO crops has increased by 10 million acres annually (according to the ISAAA... read more.

Analyst Insight
Grassa!
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Joshua Haslun

Agro Innovation More...

March 18, 2019

Processes grasses with mobile biorefinery for improved-digestibility feed and compound feed ingredients

The company was started by Johan Sanders in 2014 and is managed by a team of three: Peter van Paridon, Bram Koopmans, and Hans de Vries So far, the company has raised about $250,000 from the Limburg Development and Investment Company and is a part of the EIP-Agri Biorefinery Glas project The company... read more.
Company Profile
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Joshua Haslun

Agro Innovation More...

March 18, 2019

Develops bio-based coatings and soil-resetting treatment to control pests (the profile is focused on soil resetting)

The company was founded by research efforts at Wageningen University; the current managing director is Herman Feil, while the head of the soil-resetting business unit is Henk Meints Thatchtec's soil-resetting business develops an anaerobic disinfestation process (ADP) for soils significantly ... read more.
Company Profile

Digitizing the fight against diabetes: From therapy to prevention

Coverage Areas: Consumer Choices in Food, Health, and Wellness More...

Planned Publication Date: March 2019

In this report we approach the digital management of diabetes by looking at the complete health spectrum from healthy to severely diseased individuals and highlight unmet needs and opportunities that digital health developers should take advantage of. We also highlight how these strategies should consider underlying differences, from molecular to cultural, when addressing different markets and regions.

Top Materials Developments in 2018 and What to Look for in 2019

Coverage Areas: Accelerating Materials Innovation

Planned Publication Date: March 2019

To guide clients for the year ahead, in this annual Lux report we review key tech activity from 2018 and identify key tech trends for 2019. We do this by combining analyst input with data from the Lux Intelligence Engine. Themes include a focus on using new digital technologies to enhance customer experience, the difficulty of turning materials inventions into products, and transforming consumer needs (including the desire for sustainability).

Genomics in agriculture

Coverage Areas: Agro Innovation More...

Planned Publication Date: April 2019

Big data in agriculture was initially synonymous with "precision agriculture," however the rise of genomics and other informatics tools are fundamentally changing the roles DNA and data play in agriculture. (This report will be the first of a "Genomics in X" series, building on the "Power of DNA" report/webinar)

Ubiquitous Sensing

Coverage Areas: Digital Transformation More...

Planned Publication Date: April 2019

As commoditized sensors become cheaper and offer improved performance they can now be more readily incorporated into new applications and devices that were previously not feasible. These always-on sensors in consumer and industrial environments will allow for continuous monitoring, all while being transparent and not interfering with individuals daily activities.

The decommissioning dilemma: the £39 billion market opportunity in the North Sea

Coverage Areas: Exploration and Production More...

Planned Publication Date: April 2019

With close to 2,500 wells scheduled to be plugged and abandoned in the North Sea by 2025, decommissioning offshore oil assets will become increasingly important in the coming years. This report aims to evaluate innovation opportunities as the industry looks for ways to minimize costs and environmental impacts.

Li-ion battery roadmap

Coverage Areas: Energy Storage More...

Planned Publication Date: April 2019

This report will look at timelines for adoption of various Li-ion electrode materials and present our view of how the Li-ion battery will evolve over the next decade.

Food Value Chain CVC Comparison

Coverage Areas: Consumer Choices in Food, Health, and Wellness

Planned Publication Date: April 2019

Food companies have become more serious about their commitments to supporting start-up innovation efforts through the formation of numerous corporate VC groups - and their investments have been widely varied in scope. This report will assess the landscape of those funds, demonstrating the winning approaches.

Regional BBMC Trends

Coverage Areas: Accelerating Materials Innovation More...

Planned Publication Date: April 2019

This report will explore bio-based materials and chemicals (BBMC) trends globally and analyze how regulations are impacting technology development and adoption.

Finding the Next Disruptive Materials Innovations

Coverage Areas: Accelerating Materials Innovation More...

Planned Publication Date: April 2019

Advances in basic science are always occurring, and new breakthroughs could be around the corner. This report seeks to identify stage zero materials technologies that could be highly impactful and build a timeline for their possible development.

Harnessing the potential of digital technologies for the food industry

Coverage Areas: Consumer Choices in Food, Health, and Wellness More...

Planned Publication Date: May 2019

Digital technologies are creating a major impact on every industry. In this report, we will assess the potential of emerging digital technologies for various applications within the food value chain. It will also highlight opportunities for the industry players to harness the digital toolbox and discuss key winning aspects of successful use cases in the food industry.