Terranol

  • Genetically modified yeast (S. cerevisiae) for fermentation of C5 and C6 sugars
  • Claims V-1 strain contains isomerase and epimerase to increase tolerance to inhibitors in biomass, improve yields, and reduce by-product formation
  • Entering a demonstration project with Inbicon in 2013;...

This item has been archived in line with our efforts to keep our content relevant and up to date for our readership. For further assistance, please contact your Customer Success Manager or email ClientEngagementTeam@luxresearchinc.com. Thank you!

Related Research

Global Sustainable Transformation

Company Profile | May 06, 2021

Develops a technology platform to produce yeast oil as an alternative to conventional palm and cocoa oil; focuses on oleaginous yeast like Cutaneotrichosporon with high inherent triglyceride levels Has managed to establish a monoauxic co‑fermentation method containing sugars and organic acid ... Not part of subscription

Avantium and Cosun Beet announce ambitious collaboration to scale plant-based glycols

News Commentary | April 29, 2021

Bio‑based routes to monoethylene glycol (MEG) have already been commercialized, but there are several ongoing efforts to develop lower‑cost routes. Avantium's Ray Technology is one example. The company claims to have developed a highly efficient process to produce MEG from plant‑based sugars. Being ... Not part of subscription

Red Leaf Pulp

Company Profile | March 21, 2022

Develops a mechanically pressurized, continuous pulping process for non‑wood pulp; claims to have a higher yield than the kraft pulping process, higher energy efficiency, and lower water usage; in 2020, Red Leaf Pulp (RLP) moved away from licensing Sustainable Fiber Technologies' "Phoenix Process... Not part of subscription