Plant Proteins
Ingredients and food and beverage products based on plant protein sources.
LUX TAKE:
The plant protein space is reaching new heights in commercial activity and will continue to be a key near-term opportunity for industry players. Ingredient providers and CPGs are increasingly collaborating on emerging crops that are relatively immature as protein sources but present favorable crop production factors – including chickpea and oat. Additionally, novel extraction, processing, and ...
News Commentaries
Motif FoodWorks announces plant-based meat line amid legal scuffle with Impossible Foods (May 20, 2022)
Beyond Meat sees another tumble after Q1 figures released (May 13, 2022)