Ingredients and food and beverage products based on plant protein sources.
The plant protein space is reaching new heights in commercial activity and will continue to be a key near-term opportunity for industry players. Ingredient providers and CPGs are increasingly collaborating on emerging crops that are relatively immature as protein sources but present favorable crop production factors – including chickpea and oat. Additionally, novel extraction, processing, and ...
Newcomer Uncaged Innovations secures early stage funding to develop its plant-based leather alternative (June 8, 2023)
Prime Roots manages to raise USD 30 million amid fundraising drop in plant-based meat sector (June 8, 2023)