Bioinformatics, the digital tool for omics technologies, has long been relegated to the dark corners of R&D departments. That perception is changing. Now the mere mention that companies leverage bioinformatics drives the recognition of value propositions from industrial biosynthesis, to protecting food security, to the development of medical therapeutics. In fact, neglecting to apply bioinformatics today connotes perceived incapability and reduces productivity.
In this webinar, we will discuss how you can derive value from working with bioinformatics throughout agrifood, health, and adjacent sectors, as well as the challenges you’ll need to overcome.